REDISCOVER THE FLAVORS OF PERU
Samba, located at Level 8 of the hotel, features the fresh flavors and colorful dishes of Peru,
a country making its mark in the culinary world for its biodiversity and acclaimed chefs.
Peruvian fare is a confluence of more than five hundred years of immigration and enculturation of
Spanish, African, Chinese and Japanese influence with native culture. Flavors inherent to Peruvian cuisine
are characterized as light, fresh, crisp, vibrant and delightfully surprising. Fusion cuisine at its most authentic.
Say Hola! to a safe and refreshing experience when you dine in to dine out.
We are committed to ensuring your safety during your visit.
The restaurant and all equipment have been well-sanitized and are under a regimented sanitation schedule. Proper hygiene practices and strict food safety protocols are observed to ensure the cleanliness and quality of food, beverage and retail items that we serve.
All guests are required to go under temperature checks and accomplish a digital Health Declaration Form upon entry. It is important for us to know that you are well and are recorded as part of our contact tracing measures.
We need space. Yes, we all do, especially at a time like this. Social distancing is strictly observed here at Samba with distancing markers on our floors when queuing and on your designated seat.
Wear your mask at all times except for when you are eating. We’ve provided you with your own disposable mask holder so you can keep it clean as you enjoy your experience at Samba.
SHANGRI-LA AT THE FORT
© 2020 by Samba
BOOK A TABLE
Enjoy your experience with us.
We operate at limited capacity as of the moment to ensure that diners have a safe dining experience.
Advanced reservation is encouraged.
7am to 10:30am - Breakfast
International breakfast set menus available
11am to 9pm - A la carte dining
(632) 8820 0888
Level 8, Shangri-La at the Fort, Manila,
30th Street cor 5th Avenue, Bonifacio Global City, Taguig